Green Drinks Returns to SLO
The event is intended to promote environmentalism and the exchange of ideas related to local conservation initiatives. It allows for networking of like-minded people. Open to the public admission is free, $2-$5 donation suggested. Donators will be included in a raffle. All proceeds will benefit ECOSLO, a local nonprofit.
Guest speakers include Roxy Carter from the Otter Project, a Monterey based non-profit; Clint Slaughter from ECOSLO, a San Luis Obispo based non-profit; and Cal Poly Marine Biology graduate student Anniken Lydon who will discuss her graduate research. Sponsored by Central Coast Foodie of San Luis Obispo. Appetizers by Sustenance Cooking Studio; local wineries will pour samples of their sustainable wine.
This event has been organized by Alison Cebulla, a substitute schoolteacher for Lucia Mar School District, of Grover Beach. Alison graduated from Arroyo Grande High School in 2003 and UC Berkeley in 2009 with a degree in Conservation and Resource Studies. She was Miss Teen Arroyo Grande 2003.


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